Tuesday, April 14, 2009

Mock Stroganoff

Ingredients:

  • 1 lb ground beef (I cut this to 1/2 lb for our family)
  • 16 oz sour cream
  • 1 small can mushrooms
  • 2 packets brown gravy mix
  • 1 1/2 c water
  • 3 c package egg noodles

Ground beef in skillet. Meanwhile, boil water and cook noodles as directed. When the pink is gone from the meat, add water and gravy mix. Bring to boil & cook about 3 mins until thickened. Remove from heat and add sour cream. Mix with or serve over noodles.

with 1lb hamburger: Serves 4
Cost-approx $8 ($2/serving)

with 1/2 lb hamburger: Serves 2-3
Cost-approx $6.50 ($2-3/serving)

*Recipe courtesy of Amy H.

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