Chicken & Rice Casserole

Ingredients:
1 cup rice
2 cups water
2-3 chicken breasts, cooked and cut into 1" chunks
1 can sliced mushrooms, drained
1 can cream of mushroom
1 can cream of celery
1/2 packet Lipton onion soup mix
1/4 tsp black pepper

BEGIN to prepare rice according to directions, but after simmering half of the time, remove it from the stove and add it to a 9x13 casserole dish. Add the rest of the ingredients, stir, cover and bake for an hour at 350 degrees.

Serves 3-4
Cost- Approx $7 (approx $2/serving)
Add bag of frozen veggies for $1

*recipe courtesy of Jessica B.